Shio Ramen

₱175.00

Shio Ramen
Shio Ramen

Shio Ramen

塩 ラーメン

₱175.00

Shio (“salt”) Ramen is probably the oldest of the four and is a pale, clear, yellowish broth made with plenty of salt and any combination of chicken, vegetables, fish, and seaweed. Occasionally pork bones are also used, but they are not boiled as long as they are for tonkotsu ramen, so the soup remains light and clear.

SKU:  SR-RAMEN-01 Category:  . Tags:  , , , .
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Product Description

Shio Ramen is probably the oldest of the four and is a pale, clear, yellowish broth made with plenty of salt and any combination of chicken, vegetables, fish, and seaweed. Occasionally pork bones are also used, but they are not boiled as long as they are for tonkotsu ramen, so the soup remains light and clear.

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    About Ramen

    Ramen ラーメン is a Japanese noodle soup dish. It consists of Chinese-style wheat noodles served in a meat- or (occasionally) fish-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork (チャーシュー chāshū), dried seaweed (海苔 nori), menma (メンマ menma), and green onions (葱 negi).

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